Konnichiwa!
My name is Benjamin and I have a deep passion and appreciation of all things Japanese, particularly its food. From the distinct nuances of Sushi making to just a hearty bowl of Ramen, I live and breathe Japanese Cuisine.
This blog is dedicated solely to Japanese food only, that is eaten both in the Land of the Rising Sun itself, here in my sunny island of Singapore and other parts of the world as well.
Thank you for visiting and have a nice day!
Ben.
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